Saturday, February 22, 2014

SCD Banana Pancakes!

Today I got a craving and somehow the stars were aligned and I actually had all the ingredients!  Crazy!

Banana pancakes!

Oh, you can't eat flour?  You can't digest syrup?  Gluten intolerant, right?  Hey, guess what?  No flour at all in this recipe! 

It's dead easy!  Melt some butter in a frying pan.  In a bowl or a blender (blender makes it fluffy but there won't be any banana chunks) mash a banana.  Add a couple of eggs.  The end.

If you want to go crazy, add a dash of vanilla, some cinnamon, and a handful of walnuts.  

Once it's cooked you can either eat it just like that or add honey.

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